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PNWIntl.com

Ceramic Garlic Grater

When grating items like garlic, ginger, fruits, and vegetables, remember to get the grater “wet” under running water or dipping it in a bowl of water before you start.
Use the grater “dry” for hard cheese, chocolate, spices, etc…

To Use:    Hold item to grate between your thumb and fore-finger and grate on the bottom of the grater, back and forth. After grating use the brush to gather the “pulp” into the middle of the grater, working from the outside in. The “pulp” will form into a ball and easily brush into your dish. Grate dry items right onto/into your dish. When done, rinse plate under cold running water or put in the dishwasher.


Red Ceramic Grater


Blue Ceramic Grater


Green Ceramic Grater


Wide Red Grater


due to fluctuations with stock on hand, please call us for availability and to place your order
Thank you, PNW International 1 800-533-9657



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